Fatman's Pineapple Candy

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1 c. brown sugar
2 c. white sugar
1 c. crushed pineapple (drained)
1 T. butter
1/2 c. whipping cream (not whipped)
2 c. chopped nuts

1. Cook to 236F (soft ball).

2. Then add 1 T. butter and 2 c. nuts.

3. Beat until dull finish appers and pour into a greased dish.